Pork Liver Powder, Mixed Tocopherols (Vit E), Rosemary Extract (natural preservative)

Liver Powder Note: All of the Liver Powders go through a thermal pasteurization process of 180℉ for 30 minutes. This is recognized by the World Organization for Animal Health (WOAH) as suitable for inactivation of avian flu viruses in chicken meat products.

Not for human consumption

Guaranteed Analysis:

• Crude Protein: min 65%

• Crude Fat: min 9%

• Moisture: max 6%

Store in a cool, dry location away from direct sunlight